Our Signature Spices Garnishes
Unlock the full potential of classic and contemporary cocktails with these premium spice selections.
Coffee Beans
The Classic Caffeinated Crowning Touch
Premium roasted coffee beans, carefully selected for their deep, rich aroma and perfect buoyancy atop any foam-surfaced cocktail.
- Format: Whole premium roasted coffee beans.
- Mixology pairing: The absolute essential—Great for Espresso Martinis.
- Gourmet Mixology Tip: Master the Floating Trio Garnish. Gently place three coffee beans so they float elegantly on the creamy surface of your cocktail. Not only does this create a stunning visual contrast, but it also delivers a fresh, roasted aromatic burst with every sip. (Pro-tip: Traditionally, three floating beans represent health, wealth, and happiness!)
Cinnamon Quills
The Quintessential Aromatic Stirrer
Hand-selected, pristine quills that offer a deep, warm, and sweet aroma.
- Format: Whole premium quills, perfect for stirring.
- Mixology pairing: Great for unlocking the spicy notes in a classic Old Fashioned.
- Gourmet Mixology Tip: Master the Torched Cinnamon Touch. Try lightly torching the tip of a quill for five seconds before serving. The heat unlocks smoky-sweet oils, providing an instant sensory layer that complements any aged spirit.
Star Anise
Visual Perfection meets Licorice Notes
Stunningly symmetric star shapes, chosen for their visual elegance and sweet, anisic aroma.
- Format: Stunning whole star shapes.
- Mixology pairing: An elegant aesthetic that is Great for Martinis.
- Gourmet Mixology Tip: Utilize the Frosted Star Anise Touch. Dip the tips of the star into honey followed by a fine edible dust or sugar for a beautiful, sparkling, "frosted" garnish that enhances any sophisticated pour.
Vanilla Spears
The Mark of Sophisticated Luxury
Rich, moist, and potent vanilla spears, sourced for their ability to deliver complex, authentic vanilla notes without dilution.
- Format: Whole spears that speak to pure luxury.
- Mixology pairing: An exceptional garnish for transforming vodkas, rums, or any cream-based cocktail into a sophisticated treat. Use a full spear to add complex notes that cheap extracts cannot deliver.
Coffee Beans
Cinnamon Quills
Star Anise
Vanilla Spears