The Spicy Passion Fruit Margarita
A fiery, tropical twist on the classic. Tart passion fruit and premium tequila meet a bold, spicy kick for an unforgettable sip.
Welcome to the GND Recipes Library! If you love a Margarita with a bit of a kick, this tropical, spicy variation is an absolute game-changer. The sweetness and tang of the passion fruit perfectly balance the earthy agave of the tequila, while a touch of jalapeño brings a lingering, warming heat that keeps you coming back for more.
Recipe Details
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Prep Time: 4 Minutes
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Servings: 1 Drink
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Difficulty: Medium
Ingredients
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2 oz Premium Blanco Tequila
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1 oz Passion fruit puree or nectar
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3/4 oz Fresh lime juice
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1/2 oz Agave nectar
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Tajín or chili-salt blend for the rim
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Ice cubes
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GND Jalapeño Halfs for garnish
Step-by-Step Instructions
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Prep the glass: Run a lime wedge around the rim of your rocks glass and dip it into the Tajín or chili-salt. Fill the glass with fresh ice.
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Combine: In a cocktail shaker, add the tequila, passion fruit puree, lime juice, and agave nectar.
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Shake: Fill with ice and shake vigorously for 15 seconds to chill.
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Strain: Strain the bright, frosty mixture into your prepared glass.
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Garnish: Float a dehydrated jalapeño half on top to signal the heat and add a beautiful smoky aroma.
💡 GND Pro-Tip: Fresh jalapeños can be unpredictable—sometimes they are mild, sometimes they ruin a drink with too much heat. Our dehydrated Jalapeño Halfs provide a consistent, beautiful visual and a controlled, smoky heat that infuses perfectly into your cocktail. 👉 Shop GND Jalapeño Halfs