Welcome to the GND Recipes Library! Sometimes a mocktail doesn't need to pretend to be a cocktail; sometimes it just needs to be a rich, satisfying treat. This Toasted Coconut Iced Chai hits all the right notes for when you want something slightly more decadent. It's perfectly spiced, wonderfully creamy, and completely alcohol-free.

Recipe Details

• Prep Time: 3 Minutes

• Servings: 1 Drink

• Difficulty: Easy

Ingredients

• 4 oz Chai tea concentrate (chilled)

• 2 oz Coconut milk (or cream of coconut for a sweeter drink)

• 1/2 oz Vanilla simple syrup

• Ice cubes

• GND Shredded Coconut for garnish

Step-by-Step Instructions

1. Combine: In a cocktail shaker, add the chilled chai tea concentrate, coconut milk, and vanilla syrup.

2. Shake: Fill with ice and shake well to chill and froth the coconut milk.

3. Pour: Strain the creamy mixture into a tall glass filled with fresh ice.

4. Garnish: Generously sprinkle dehydrated shredded coconut over the top of the ice.

💡 GND Pro-Tip: The secret to this drink's success is the texture and aroma of the garnish. Our premium dehydrated Shredded Coconut adds a sophisticated, slightly toasted aromatic layer that pairs flawlessly with the warm spices of the chai. 👉 Shop GND Shredded Coconut