The Ultimate Premium Bloody Mary
Spicy, savory, and spectacularly garnished. This robust Bloody Mary recipe is the only brunch cocktail you will ever need.
The Bloody Mary is more than just a cocktail; it's a culinary experience in a glass. Forget the watered-down diner versions. This premium recipe delivers a rich, savory, and perfectly spiced kick to jumpstart your day.
Recipe Details
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Prep Time: 5 Minutes
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Servings: 1 Drink
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Difficulty: Medium
Ingredients
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2 oz Premium Vodka
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4 oz Tomato juice
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1/2 oz Fresh lemon juice
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Dash of Worcestershire sauce
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Dash of hot sauce (Tabasco or similar)
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Pinch of celery salt and black pepper
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GND Cucumber Chips for garnish
Step-by-Step Instructions
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Season the glass: (Optional) Rim a tall Collins glass with a mix of celery salt and paprika. Fill the glass with ice.
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Combine: In a cocktail shaker, add the vodka, tomato juice, lemon juice, Worcestershire sauce, hot sauce, salt, and pepper. Fill with ice.
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Roll: Do not shake! Instead, "roll" the drink by pouring the mixture back and forth between the shaker and a mixing glass a few times to chill it without making it foamy.
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Strain & Garnish: Strain into your prepared glass and garnish generously.
💡 GND Pro-Tip: A Bloody Mary is all about the savory toppings. Add an unexpected, elegant crunch and a fresh botanical note by finishing your drink with our dehydrated cucumber. 👉 Get your GND Cucumber Chips