If you want a cocktail that screams "fresh", the Basil Smash is your answer. This modern gin classic relies on the aggressive muddling of fresh basil to extract its vibrant color and peppery, sweet oils, balanced perfectly with sharp lemon.

Recipe Details

• Prep Time: 5 Minutes

• Servings: 1 Drink

• Difficulty: Medium

Ingredients

• 2 oz Premium Dry Gin

• 3/4 oz Fresh lemon juice

• 1/2 oz Simple syrup

• 8-10 Fresh basil leaves

• Ice cubes

• GND Yellow Lemon Slices for garnish

Step-by-Step Instructions

1. Smash: Place the fresh basil leaves and lemon juice into a cocktail shaker. Muddle them vigorously—you really want to crush the leaves to release their oils.

2. Add the rest: Pour in the gin and simple syrup, then fill the shaker with ice.

3. Shake: Shake very hard for about 15 seconds.

4. Double Strain: Use a fine mesh strainer (double strain) to pour the cocktail into an ice-filled rocks glass. This keeps the little bits of basil out of your teeth!

5. Garnish: Top with a crisp dehydrated lemon slice for a professional presentation.

💡 GND Pro-Tip: The sharp acidity of the fresh lemon juice in this drink is beautifully complemented by the subtle, slightly caramelized citrus notes of our dehydrated lemon wheels. It's the perfect finishing touch. 👉 Shop GND Yellow Lemon Slices