The Classic Italian Aperol Spritz
Transport yourself to a bustling piazza in Rome with this iconic, vibrant, and perfectly bittersweet sunset aperitif.
Welcome to the GND Recipes Library! The Aperol Spritz isn't just a cocktail; it's a lifestyle. Born in Northern Italy, this brightly colored drink is the undisputed king of the "Aperitivo" hour. It’s light, refreshing, low in alcohol, and awakens the palate before a great meal.
Recipe Details
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Prep Time: 2 Minutes
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Servings: 1 Drink
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Difficulty: Super Easy (The 3-2-1 Method)
Ingredients
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3 oz Prosecco (Italian sparkling wine)
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2 oz Aperol
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1 oz Soda water
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Ice cubes
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GND Orange Slices for garnish
Step-by-Step Instructions
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Ice it up: Fill a large balloon glass or wine glass completely with fresh ice.
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The 3-2-1 Pour: Pour in 3 parts (3 oz) Prosecco, followed by 2 parts (2 oz) Aperol. (Pouring the Prosecco first helps it mix naturally without losing bubbles).
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Splash: Top with 1 part (1 oz) soda water.
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Stir & Garnish: Give it one gentle stir from the bottom up. Tuck a beautiful dehydrated orange slice inside the glass.
💡 GND Pro-Tip: The signature of a true Italian Spritz is the orange garnish. Our GND dehydrated orange slices are visually stunning and infuse your spritz with a concentrated citrus essence that fresh oranges simply can't match. 👉 Shop GND Orange Slices