Welcome to the GND Recipes Library! "Sandia" is Spanish for watermelon, and this drink captures the absolute essence of a hot summer day. While this sweet, tart, and spicy mixture is practically begging for a shot of tequila, it stands incredibly well on its own as a vibrant, complex mocktail that will keep you cool and refreshed.

Recipe Details

• Prep Time: 4 Minutes

• Servings: 1 Drink

• Difficulty: Easy

Ingredients

• 3 oz Fresh watermelon juice

• 1 oz Fresh lime juice

• 1/2 oz Agave nectar

• 2-3 slices of fresh jalapeño (to muddle)

• Ice cubes

• GND Jalapeño Halfs for garnish

Step-by-Step Instructions

1. Muddle: In a cocktail shaker, muddle the fresh jalapeño slices with the lime juice and agave nectar to release the heat.

2. Combine: Pour in the fresh watermelon juice.

3. Shake: Fill the shaker with ice and shake vigorously for 10-15 seconds.

4. Strain: Strain the bright pink mixture into a rocks glass over fresh ice.

5. Garnish: Finish with a dehydrated jalapeño half on top for a rustic, smoky visual.

💡 GND Pro-Tip: Give your mocktail an authentic, craft-bar look. Floating one of our dehydrated Jalapeño Halfs on top signals the heat of the drink to your guests while slowly infusing a wonderful smoky aroma that complements the sweet watermelon. 👉 Shop GND Jalapeño Halfs